V & T Enterprises' Flaming Pig Barbecue Sauces have placed in the Top 3 in the Fiery Food Challenge for the past three years.

NEW! The National Barbecue Association announced Flaming Pig Sauce as
the first place winner of its Award of Excellence for 2002!

North Carolina State Champions for 2004 & 2005

Vick's Award Winning Flaming Pig Sauce was created over a period of 20 years. The Barbecue Sauces are excellent on pork (barbecue), chicken, and beef.
It can also be used on salad, for basting, and dipping.