V & T Enterprises' Flaming Pig Barbecue Sauces have
placed in the Top 3 in the Fiery Food Challenge for the
past three years.
NEW! The National Barbecue
Association announced Flaming Pig Sauce as
the first place winner of its Award
of Excellence for 2002!
North Carolina State Champions
for 2004 & 2005
Vick's Award Winning Flaming Pig Sauce was created over
a period of 20 years. The Barbecue Sauces are excellent on pork
(barbecue), chicken, and beef.
It can also be used on salad, for basting, and dipping.